Thalazur Bandol Hôtel Île Rousse

Gastronomy

Only the best produce of Provence is used in the preparation the generous meals, creating a colourful and aromatic feast. We have four restaurants here to welcome you and satisfy your appetite: 2 renowned gourmet restaurants and 2 seaside restaurants, located on our private beaches. From one cooking style to the next, our chef Jean-Paul Lanyou brings a piece of Provence to you...
A deck, a boat, a fisherman, the Mediterranean sea, a pool and the beach, the "Oursinades" parties set the stage for a festive atmosphere where you can try the best seafood offered in delicious buffets.

L'Auberge du Port